OUR WINESOAKVALE RANGE
2010 PEPPERCORN SHIRAZ
| REGION | Hunter Valley |
| VARIETAL | Shiraz 100% |
| VINEYARD | |
| PROCESSING | Hand picked, crushed into red fermenter. |
| FERMENTATION | Stainless Steel and traditional pump over. Matured American & French Oak. |
| CELLARING | 5 years + |
| ALCOHOL | 13.0% |
| CLOSURE | Stelvin |
| QUANTITY | 312 cases/3744 bottles |
| pH | 3.46 |
| TA | 6.8g/L |
| RS | Dry |
Hand-picked from low yielding vineyards this classic, full-bodied Hunter Shiraz delivers generous fruit with hints of earthiness and cracked peppercorns. A well balanced acid tannin combination generates generous mouthfeel and a satisfying fruit driven finish.
2010 Peppercorn Shiraz - $22.00 each
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